Honduran organic coffee from British Columbia

3 Honduran organic coffees from 3 roasters in British Columbia.

Honduras is Central America's largest producer, and its high-grown coffees from Santa Bárbara, Marcala and Copán have become specialty favourites: sweet, round and chocolatey with gentle fruit. Here are the Honduran coffees from roasters in British Columbia.

Certified organic coffees are grown without synthetic fertilisers or pesticides, usually on shade-grown smallholder farms, and the certification follows the beans through the roaster. These are the organic coffees from roasters in British Columbia.