Brazilian organic coffee from Canada

4 Brazilian organic coffees from 3 roasters in Canada.

Brazil grows more coffee than any other country, and its pulped-natural and natural coffees from Minas Gerais and Mogiana are the backbone of espresso blends: nutty, chocolatey, low in acidity and sweet. Roasters in Canada also carry single-farm Brazils for filter.

Certified organic coffees are grown without synthetic fertilisers or pesticides, usually on shade-grown smallholder farms, and the certification follows the beans through the roaster. These are the organic coffees from roasters in Canada.