Rwandan dark roast coffee from Canada

4 Rwandan dark roast coffees from 3 roasters in Canada.

Rwandan coffees, washed Bourbon from hillside cooperatives, are bright and silky: orange, red berries and black tea. They are among the best values on the specialty menu. Here are the Rwandan coffees from roasters in Canada.

Dark roasts are taken past the second crack for a bold, low-acid cup: bittersweet chocolate, smoke and a heavier body. They stand up to milk and suit French press and moka pot drinkers. These are the dark and medium-dark roasts from roasters in Canada.